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    The Murakami Prestige Hamper

    4.8 ★ · 223 Google Reviews
    • Champagne · Caviar · Chocolate · Presented in a Beige Gift Box

      One of the few bottles people keep long after it is empty. Dom Pérignon’s 2015 vintage in Takashi Murakami’s edition, set alongside 30g of Royal Oscietra and a bonbonnière of chocolate-coated almonds — a hamper for the occasion that needs no explaining.

      Dom Pérignon 2015Artist Edition30g Royal OscietraServes 2–4Beige Gift BoxReady to Give

      What’s Inside

      Dom Pérignon Takashi Murakami Edition 2015
      75cl. The 2015 vintage in the artist’s livery — a warm, generous year, ripe stone fruit and toasted brioche over Dom Pérignon’s signature chalky line.
      Royal Oscietra Caviar, 30g
      Served with a mother-of-pearl spoon, crème fraîche and mini blinis. Firm amber pearls, clean and nutty — no metal spoon, which taints the flavour.
      Farhi Chocolate-Coated Almond Bonbonnière
      130g. Whole roasted almonds in fine chocolate, in a keepsake bonbonnière — the sweet note to finish on once the caviar is gone.
      Beige Gift Box
      Everything packed, ribboned and finished by hand in our Battersea room, ready to hand over as it arrives.
      2015
      Declared vintage
      30g
      Royal Oscietra
      8+
      Years on the lees
      30–45
      Minutes across London
      Curated Hampers & Gift Sets
      The Truffle Collection — Charbonnel et Walker
      Swipe to explore the collections
      The Collaboration
      When Dom Pérignon Handed Over the Bottle
      The Artist
      Takashi Murakami, the Japanese artist behind the Superflat movement — smiling flowers, high gloss, and a career spent collapsing the line between fine art and popular culture.
      The Vintage
      2015 was warm and giving in Champagne. Dom Pérignon declared it, and the wine shows that generosity — riper fruit, rounder texture, still held in check by the house’s chalk-driven precision.
      The Bottle
      Murakami’s motifs wrap the bottle and the box, turning the release into something collected as much as it is drunk — which is precisely why it makes a gift that gets remembered.
      The Pairing
      Champagne and caviar is a cliché only because it works: high acidity and fine bubbles cut the fat of the roe and reset the palate between spoonfuls.

      Why These Three Together

      Acid Against Fat
      The 2015’s line cuts straight through the roe
      Mother-of-Pearl
      The only spoon that leaves no metallic edge
      A Sweet Finish
      Roasted almond and chocolate to close on
      Gift-Ready
      Boxed, ribboned, nothing left to do

      Tasting Profile — The Champagne

      Stone Fruit
      Brioche
      Acidity
      Chalk / Mineral
      White PeachToasted BriocheAlmondCitrus ZestChalkSea Salt

      How to Serve It

      8–10°C
      Chill the Champagne, not the caviar tin
      Open Last
      Caviar out of the fridge 10 minutes before
      Blinis Warm
      Crème fraîche, then roe on top
      Keep the Box
      The bottle and bonbonnière both display well

      How We Deliver

      London · 30–45 Minutes
      Delivered to your door 24/7, 365 days a year, across Greater London.
      Chilled & Packed
      Caviar travels cold. London orders go out chilled; UK delivery is next-day only.
      Tracked & Confirmed
      Shipment confirmation with live tracking sent to your email.
      Challenge 21
      Age verified on delivery — 18+ ID required. Responsible retailing, always.

      At a Glance

      Champagne
      Dom Pérignon Takashi Murakami Edition 2015, 75cl
      Caviar
      Royal Oscietra, 30g
      Accompaniments
      Mother-of-pearl spoon, crème fraîche, mini blinis
      Chocolate
      Farhi chocolate-coated almond bonbonnière, 130g
      Presentation
      Beige gift box, hand-packed and ribboned
      Serves
      2–4 as an aperitif course

      Questions

      Why a mother-of-pearl spoon?
      Metal reacts with caviar and leaves a faint metallic taint that flattens the flavour. Mother-of-pearl is inert, so the roe tastes as it should. It is included in the set.
      How long does the caviar keep?
      Keep it refrigerated and eat within the date on the tin — typically a few weeks unopened. Once opened, finish it within two to three days. Take it out of the fridge about ten minutes before serving so the flavour opens up.
      Is the 2015 ready to drink now?
      Yes. Dom Pérignon releases only after long ageing on the lees, so the 2015 arrives open and expressive. It will also keep and develop for years if you would rather cellar it — and with this bottle, plenty of people do.
      Can I have it delivered to someone else?
      Yes — add their address at checkout and we will deliver straight to them. The box carries no pricing. An adult over 18 must be present to sign for it.
      Can the contents be swapped?
      Get in touch before ordering and we will put something together. The Champagne can be changed for another bottle, or the caviar stepped up to a larger tin.
      Does it come gift-wrapped?
      It arrives in the beige gift box, hand-packed and ribboned, ready to hand over. Add a message at checkout and we will include a handwritten card.

      Why Buy From Drinks House 247

      ✔ 100% authentic stock ✔ 4.8★ Google · 223 reviews ✔ Gift-boxed and ribboned ✔ Open 24/7, 365 days ✔ London's 24-hour spirits house, based in Battersea
      18+ Please enjoy this Champagne responsibly. For guidance and support, visit drinkaware.co.uk.