Pink Himalayan Salted Caramel truffles — a smooth milk-chocolate shell over buttery caramel, finished with delicate pink Himalayan salt crystals.
From British chocolatier Charbonnel et Walker, est. 1875. A velvety milk-chocolate shell gives way to buttery caramel, where fine pink Himalayan salt lifts and sharpens the sweetness. Each bite is a captivating dance of sweet and savoury.
The salted caramel sings against a strong espresso.
A moreish, family-friendly finish to a meal.
Arrives elegantly boxed — ready to give.
A short spell in the fridge sets the caramel firmer.
| Product | Pink Himalayan Salted Caramel Truffles |
| Weight | 120g |
| Type | Milk chocolate truffles, salted caramel |
| Maker | Charbonnel et Walker, London (est. 1875) |
| Allergens | Contains milk & soya; may contain nuts & gluten |
| Storage | Cool, dry place, away from sunlight |
No — these truffles are alcohol-free, so everyone can enjoy them.
Yes. They arrive in an elegant presentation box — a lovely treat for any occasion.
Keep cool and dry, out of direct sunlight, and enjoy within the best-before date.