Gold — Champagne & Sparkling Wine World ChampionshipsGold — New Zealand International Wine ShowGold — Korea Wine Challenge
Fifteen years in development before its 2017 launch, replacing the house's previous non-vintage blend entirely — a rare move for a house that's the third best-selling champagne producer in the world.
Tasting Profile
Freshness
Fruit
Floral
Creaminess
CitrusPeachWhite FlowersBriocheWhite Fruit
Pairs Well With
Roast Chicken
A named ideal pairing
Fine White Fish
Delicate enough to complement
Canapés
Built for the apéritif hour
Soft Cheese
Creamy against the citrus
At a Glance
Origin
Tours-sur-Marne, Champagne, France
House
Laurent-Perrier, est. 1812
Blend
~55% Chardonnay, 35% Pinot Noir, 10% Meunier
Vineyards
100+ crus
Ageing
4 years on lees
ABV
12%
Questions
What makes Laurent-Perrier different from other big champagne houses?
It's one of the few major houses still independently and family-owned, historically run by women across several generations — a rarity in an industry now largely controlled by luxury conglomerates.
Why is this called "La Cuvée" rather than just "Brut"?
In 2017, after 15 years of development, Laurent-Perrier replaced its previous non-vintage blend entirely with an all-new, Chardonnay-forward recipe — a genuinely rare move for a house this size.
What else is Laurent-Perrier known for?
The house pioneered stainless steel fermentation in Champagne during the 1970s and helped revive the non-vintage rosé champagne category in 1968 — genuine industry firsts, not just marketing claims. See the full Laurent-Perrier collection.
Delivery
⚡ 30–45 min across Greater London📦 Next-day UK-wide🎁 Gift wrap available at checkout
18+ Please enjoy Laurent-Perrier responsibly. For guidance and support, visit drinkaware.co.uk.
