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Gaja Barbaresco 2017 in Double Magnum — three litres of Piedmont's noblest Nebbiolo, built to be shared and cellared.
From the Gaja estate, founded in 1859 and one of Italy's most revered names, this Barbaresco is crafted from Nebbiolo grown in the hills of Piedmont. The generous double-magnum format makes a striking centrepiece and rewards long ageing.
Rich and complex, with red berry and cherry fruit lifted by floral and earthy notes. Elegant, fine-grained tannins and well-integrated oak give it structure and the depth to age gracefully.
| Type | Red Wine |
| Winery | Gaja |
| Grape | Nebbiolo |
| Region | Barbaresco, Piedmont, Italy |
| Vintage | 2017 |
| Format | Double Magnum, 3 Litres |
Roasted meats, game and aged cheeses are classic matches.
Yes — a large-format Barbaresco benefits from decanting to open up its aromatics.
Absolutely — the double-magnum format makes an impressive centrepiece for celebrations.
