Gran Patrón Piedra — an ultra-premium tequila made the traditional way with a two-tonne volcanic stone, in a crystal bottle.
Piedra is crafted from 100% Weber Blue agave using the ancestral tahona process. Slow-matured agave is baked in small brick ovens and crushed beneath a two-tonne volcanic stone wheel, then fermented and distilled for a smooth, characterful tequila — presented in a distinctive crystal bottle and case.
The tahona method — crushing roasted agave with volcanic stone — is among the most traditional and labour-intensive in tequila. It gives Piedra its rich, earthy depth and a smooth, warming character worthy of slow sipping.
| Type | Ultra-premium Tequila |
| Brand | Gran Patrón Piedra |
| Agave | 100% Weber Blue agave |
| Process | Traditional tahona (volcanic stone) |
| Alcohol | 40% ABV |
| Bottle | 70cl, crystal bottle & case |
An ancestral method of crushing roasted agave with a large volcanic-stone wheel — labour-intensive, giving a rich, earthy depth.
Sip neat to appreciate its craft, or use in a premium cocktail.
Exceptional — the crystal bottle and case make it a striking present for a tequila lover.