Created 1997 by Sidney Frank & Maître de Chai François ThibaultCognac-Region Limestone-Filtered Water
The same limestone geology that filters water for cognac production filters Grey Goose's water at Gensac — contributing to a mineral smoothness most vodkas, made with municipal water, simply don't have.
Tasting Profile
Smoothness
Sweetness
Grain Character
Floral & Citrus
AlmondCitrusFloralWheatMineral
Best Enjoyed
Classic Martini
The definitive showcase
Cosmopolitan
Smooth enough to carry it
Vodka Tonic
Simple and effective
Neat, Chilled
Where the texture shows
At a Glance
Wheat Origin
Picardie, France
Water Origin
Gensac, Cognac region
House
Grey Goose, est. 1997
Ingredients
Wheat and water only — no additives
Distillation
Single distillation, 5-column still
ABV
40%
Questions
Why only two ingredients?
Founder Sidney Frank and cellar master François Thibault built Grey Goose around the idea that a vodka's quality comes entirely from its wheat and water — so the recipe deliberately excludes any additives, flavourings, or sugar.
Why is the water sourced from the Cognac region?
The same limestone geology that naturally filters water for cognac production filters Grey Goose's water at Gensac, contributing to its smooth, mineral character.
How should I serve it?
Best chilled, neat or on the rocks to let the texture come through, or as the base for a classic Martini, Cosmopolitan, or Vodka Tonic. Add mixers to the same order and we'll bring them together.
Delivery
⚡ 30–45 min across Greater London📦 Next-day UK-wide🎁 Gift wrap available at checkout
18+ Please enjoy Grey Goose responsibly. For guidance and support, visit drinkaware.co.uk.
