Bulleit Bourbon — a mellow, high-rye American bourbon with a crisp, spicy character. A bartender’s essential.
Bulleit is defined by its high-rye mash, which gives a crisp, spice-forward profile. Mellow and approachable yet full of character, it is a go-to for cocktails and a staple of any well-stocked bar.
Its rye spice shines in the classic bourbon serve.
Crisp and balanced against citrus and sugar.
Simple and refreshing over ice.
Topped with soda for an easy long drink.
| Type | High-rye Bourbon Whiskey |
| Brand | Bulleit |
| Origin | Kentucky, USA |
| Style | Crisp, spicy, mellow |
| Bottle | 70cl |
| Serve | In cocktails or over ice |
It contains a larger proportion of rye in the mash, giving a crisper, spicier flavour than sweeter, corn-heavy bourbons.
It shines in cocktails — an Old Fashioned or Whiskey Sour — and is lovely over ice.
Maple and oak with nutmeg and a gentle rye spice.